saccharify (verb)

1. During the process of saccharification in brewing, ancient civilizations such as the Egyptians and Mesopotamians would convert grains into simple fermentable sugars to make their alcoholic beverages.

2. In the 19th century, saccharified fabrics made from cellulose, such as rayon, gained popularity in the fashion industry due to their smooth texture and ability to absorb dyes.

3. The chemist's pursuit to saccharify complex carbohydrates inspired Mary Shelley's famous novel 'Frankenstein', where the character Victor Frankenstein experiments with the creation of life by manipulating sugars.

4. In the horror film 'The Sweetening', a group of scientists accidentally saccharify a dangerous biological compound, resulting in a terrifying creature that wreaks havoc on a small town.

1. The movie's success was credited to its ability to saccharify the plot with sweet and romantic moments.

2. To lighten the mood, he decided to saccharify his harsh critique of the comedian's performance with a few sugar-coated jokes.

3. He planned a surprise candlelit dinner to saccharify their anniversary celebration.

4. The treaty's purpose was to saccharify relationships between two nations that had a long history of conflicts.